8-12 servings
Prep: 10 mins
Golden polenta, the Italian version of our pap, is delicious in all sorts of dishes.
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Ingredients (11)
SYRUP
250 ml | castor sugar |
125 ml | water |
5 ml | vanilla — essence |
2 ml | vanilla — extract |
2 | large oranges, apples or pears, unpeeled and sliced |
CAKE
4 | eggs |
250 ml | castor sugar |
5 ml | vanilla — essence |
250 ml | flour — self-raising |
250 g | maize meal — polenta |
100 g | dark chocolate — melted |
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