4 servings
Prep: 15 mins,
Cooking: 25 mins
To finish put some basil on top, followed by mozzarella and salami slices. Sprinkle the Parmesan cheese over and enjoy a quick and tasty easy weeknight meal.
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Ingredients (15)
15 ml | oil |
1 | onion — chopped |
1 | garlic clove — crushed |
1 | chilli — chopped |
410 g | tinned tomatoes — chopped |
60 ml | chutney |
60 ml | tomato sauce |
60 ml | brown sugar |
15 ml | Worcestershire sauce |
salt and freshly ground black pepper | |
naan breads | |
fresh basil — chopped | |
200 g | mozzarella cheese — sliced |
100 g | salami — slices |
100 g | parmesan cheese — grated |
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