6 servings
Prep: 10 mins,
Cooking: 2 mins
Drink a toast to the festive season!
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Ingredients (10)
1–2 | lime — wedges |
50 ml | sugar |
1 | pineapple, roughly chopped — cubed |
1 | fresh mint |
about 200 ml | rum — white |
150 ml | sugar — syrup |
ice — crushed | |
pineapple — juice | |
soda water | |
fresh mint — to serve |
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