Papaya lassi

My Easy Cooking
4 servings Cooking: 10 mins

A cooling and refreshing lassi for those hot summer days.

By Food24 December 03 2010
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Ingredients (7)

1/2 papaya
250 ml low-fat plain yoghurt
orange — zest and juice
lime — zest and juice
pinch salt
125 ml milk
2 tsp honey
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Method:

Peel the papaya, remove the pips and cut in cubes.
Place the papaya with
all the ingredients is a blender and blend until smooth and silky.
Add more honey or more lime juice according to taste.
This papaya lassi can also be served as a refreshing dessert after a hot
curry meal.
Feel free to experiment with different kinds of fruit and
spices.

Reprinted with permission of My Easy Cooking.
To visit My Easy Cooking‘s blog, click here.



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