8 servings
Prep: 5 hrs
Try something sweet this Easter. Try our yummy dessert recipe.
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Ingredients (10)
15 ml | Sheridans gelatine |
30 ml | water — cold |
500 ml | cream |
250 ml | cream — pouring |
70 g | sugar |
8 ml | vanilla — extract |
65 ml | honey |
5 ml | vanilla — essence |
45 ml | water |
250 g | blackberries |
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