Nutella phyllo cigars
|phyllo pastry — sheets
|butter — melted
Preheat your oven to 180 degrees.
Brush one sheet of pastry with melted butter(Cover the rest with a damp cloth to prevent drying out).
Cut the pastry into 3 strips.
Place a teaspoon full of nutella at the bottom of a strip.
Tuck in the sides all the way to the top and brush with more butter to allow sticking when you roll it.
Roll tightly to form a “cigar” or spring roll.
Repeat with the remaining two strips and 3 sheets under the damp cloth.
Place on a greased baking tray and bake for 15 minutes or until slightly golden.
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