Mushroom crust pizza

Prep: 5 mins, Cooking: 25 mins
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By Food24 October 10 2014
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Ingredients (7)

4 brown mushrooms — large
15 ml fresh chillies — 573
125 g mozzarella cheese — grated
2 red pepper — deseeded and diced
4 spring onions — chopped
4 salami — slices, diced
salt and freshly ground black pepper — to taste
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Method:

Preheat the oven to 200ºC.

Slice the mushrooms and pack them on the baking sheet, overlapping the pieces to ensure there are no holes. Season with salt and pepper to taste and drizzle with olive oil. Bake for 15 minutes.

Scatter the remaining ingredients on top of the mushrooms and bake for another 10 minutes or until the cheese has just melted.

Recipe reprinted with permission of Rising Star 2013 Lubabalo in conjunction with SAMFA.

 



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