4 servings
Prep: 10 mins,
Cooking: 5 mins
Brought to you by Lamb and Mutton SA
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Ingredients (7)
1 | red onion |
1 handful | baby tomatoes |
300 g | pulled lamb |
8 | cloud bread tacos — or normal taco shells |
3/4 cup | sour cream |
1 | avocado — smashed |
2 sprigs | fresh coriander |
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