Miele e ricotta
8 servings
Prep: 15 mins,
Cooking: 30 mins
Honey and wine bake
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Ingredients (9)
500 g | ricotta cheese |
1 Tbs | lemon — zest only |
2 | eggs — jumbo |
3 | eggs — jumbo, yolks only |
3 | eggs — jumbo, whites only |
100 ml | honey — runny |
50 g | cherries — chopped |
2 Tbs | marsala |
nutmeg |
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