4 servings
Cooking: 30 mins
Brought to you by Lamb and Mutton SA
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Ingredients (10)
2 | cauliflower heads |
1/2 cup | parmesan cheese — grated |
1/2 cup | mozzarella cheese — grated |
2 | eggs |
1/2 tsp | salt |
1/2 tsp | Italian herbs |
1/2 cup | basil pesto |
250 g | pulled lamb |
50 g | feta cheese |
coarse salt |
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