|4||bread — Italian rolls or mini ciabatta|
|1 cup||tomato sauce — pizza sauce|
|500 g||sausages — beef, meat removed from casings|
|2 cup||mozzarella cheese — grated|
|salt and freshly ground black pepper|
Make little meatballs(you need 16) from the meat that you have taken from the casings and fry them in a pan, until they are cooked.
Slice the ciabatta open and spread some of the pizza sauce on the one half.
Scatter enough grated mozzarella on tomato covered ciabattas.
Sprinkle some oregano and pepper on top of the cheese.
Place about 4 – 6 meatballs on top of the cheese and place under the grill in your oven and grill until the cheese has melted and are bubbling.
Serve with fresh rocket and more pizza sauce of you have.
with permission of My Easy Cooking.