Herby pea and mint soup

Herbalife
4 servings Prep: 5 mins, Cooking: 15 mins

On a cold winter day, nothing warms you up quite like a hearty bowl of soup. Enjoy this tasty, herby soup for lunch or dinner, and warm yourself up from the inside out.

By Independent Contributor August 03 2021
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Ingredients (6)

6 spring onions — trimmed and sliced
300 g frozen peas
800 ml vegetable stock
1 tbsp fresh mint
13 g Herbalife Formula 1 Shake Mix Vanilla Cream Flavoured
12 g Herbalife Formula 3 Personalised Protein Powder
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Method:

Place the spring onions and the frozen peas in a blender.

Pour over the boiling vegetable stock.

Add in the chopped mint, the Formula 1 Shake Mix Vanilla Cream Flavoured, and the Formula 3 Personalised Protein Powder

Blend well until smooth.

Season to taste.

For a slightly spicier and more fragrant take on this quick and easy soup, feel free to replace the chopped mint with coriander and add half of a chopped green chilli. Cook this in bulk so you can freeze a few portions and save it for another chilly day or when you don’t feel like cooking.

Click here for more nutritious Herbalife recipes.



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