Guava frozen yoghurt lollies

6 servings Prep: 15 mins
Rate this recipe
Perfect way to cool off on a hot day.

By Food24 October 22 2014
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (5)

1 tin guavas — in syrup
125 ml Greek yoghurt
vanilla — seeds from half pod
160 ml ideal milk
honey — to taste
Tap for ingredients
Tap for ingredients


Place everything in a food processor and blend until smooth. Sweeten it with honey to taste. Pop the mixture into ice-lolly moulds and freeze for at least 5 hours before serving.


New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves


Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.