Grilled corn with spicy lime butter

Heinstirred
4-6 servings Prep: 5 mins, Cooking: 5 mins

By Food24 May 31 2018
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Ingredients (8)

70 g butter — softened
70 g cream cheese — or creamed cottage cheese
1 tsp chilli sauce — hot
1 tsp honey
1 tsp lime juice
pinch salt — sea
pinch of ground pepper
small handful fresh parsley — chopped
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Method:

Mix all the ingredients, taste and add more hot sauce, honey or lime juice as preferred.

Spread over just grilled corn on the cob.

Enough for 4 – 6 ears of corn.

Reprinted with the permission of Hienstirred. For more recipes, click here.

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