Granadilla and pear iced tea

YOU
8 servings Prep: 10 mins, Cooking: 5 mins

By Food24 November 03 2009
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Ingredients (5)

500.00 ml pear juice
250.00 ml granadilla juice — concentrate
100.00 g granadillas — pulp
750.00 ml soda water — or lemonade
500 ml rooibos — tea
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Method:

Blend the tea, pear juice, granadilla concentrate and pulp.

Chill until just before serving.

Stir in the soda water or lemonade and pour into glasses filled with ice cubes.



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