10 servings
Prep: 20 mins,
Cooking: 15 mins
These make the perfect cheesy and salty snack.
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Ingredients (6)
1 cup | flour — all-purpose |
60 g | butter — cubed |
2 Tbs | water — cold |
1 cup | cheddar cheese — grated |
5 ml | Maldon salt |
milk |
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