Ginger and apple zinger

Name: Ginger and apple zinger
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2.5l servings
Cuisine: Accompaniment
Ingredients: 50 g fresh ginger thinly sliced; 1 l apple juice; 1 l water; 1/4 cup honey; 1 l soda water cold; 2 apples red, finely sliced; ice to serve

2.5l servings Prep: 10 mins, Cooking: 10 mins

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A mid-day refresher for a warm summer's afternoon.

By Food24 May 04 2015

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Ingredients (7)

50 g	fresh ginger — thinly sliced
1 l	apple juice
1 l	water
1/4 cup	honey
1 l	soda water — cold
2	apples — red, finely sliced
	ice — to serve

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Method:

Place the sliced ginger, apple juice, water and honey in a pot, stir to dissolve the honey, then simmer for 5 minutes over a medium heat.

Allow to cool completely, then strain the liquid into large jugs, add the soda water and stir well.

To Serve:
Fill glasses with ice and pour over the liquid. Garnish with red apple slices.

Words and image: Fairlady

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