Fruity wholewheat loaf cake
22 cm servings
Prep: 1 hr
Don't be fooled by the the plain appearance of this cake loaf - a delicious fruity flavour and soft texture awaits!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (10)
2 | eggs — large |
200 ml | castor sugar |
100 g | butter — melted |
150 ml | milk |
1 tsp | vanilla — extract |
3/4 c | flour |
2 tsp | Baking powder |
pinch | salt |
3/4 c | bran — wheat |
1 c | cake mix |
Tap for ingredients