French onion meatball casserole
6 servings
Prep: 20 mins,
Cooking: 55 mins
Comfort food for the win!
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Ingredients (12)
700 g | beef mince |
1 cup | spinach — finely chopped |
cloves | garlic — cloves, finely chopped |
1/2 tsp | salt |
1 tsp | paprika |
freshly ground black pepper — to taste | |
olive oil — for frying | |
4 | onion — peeled, halved, sliced |
1 tsp | dried mixed herbs — or fresh |
1 cup | water — or beef stock |
1 cup | mozzarella cheese — grated |
spring onions — to garnish |
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