Fast tuna pasta bake

4 servings Prep: 5 mins, Cooking: 10 mins

Cheesy pasta bake, super fast and simple.

By Food24 March 12 2014
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Ingredients (7)

300 g pasta — penne
350 g instant sauce — Cheese
195 g sweetcorn — tinned, drained
100 g peas — frozen
2x200 g tuna — tinned in brine, drained
1 Tbs tomato purée
50 g cheddar cheese — grated
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Method:

Cook the pasta in boiling water for 8 minutes, drain. Heat the cheese sauce in the same pan with the sweetcorn, peas, tuna and tomato purée.

Stir in the pasta, season and transfer to an ovenproof dish.

Sprinkle with cheese and place under a grill for 3 minutes until golden.



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