Easy rocket pesto

375ml servings Preparation: 10 mins By Food24
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Ingredients (6)

500 ml rocket
2 garlic — cloves
60 ml walnuts
180 ml parmesan cheese
160-180 ml fresh chillies — 573
5 ml lemon juice — fresh
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Method:

Place all the ingredients (apart from the olive oil and lemon juice) in a food processor and purée to form a fine paste. Slowly add the olive oil in a thin stream while the machine is running. Add the lemon juice once all the oil has been added. Place the pesto in a container and store it in the refrigerator until required.

Words and image:Home magazine

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