Croquembouche
4 servings
Prep: 40 mins,
Cooking: 1 hr
Decadent, delicious and oh, so worth it!
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Ingredients (6)
85 g | butter |
110 g | flour — cake |
3 | eggs — large |
150 ml | cream — whipped |
spun sugar — to serve | |
150 g | castor sugar |
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