8 servings
Prep: 50 mins,
Cooking: 45 mins
A deliciously moreish sweet treat!
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Ingredients (19)
CHURROS (CHOUX PASTRY):
250 g | water |
100 g | butter |
125 g | flour |
2 | eggs |
Cinnamon sugar:
100 g | sugar |
5 g | cinnamon — ground |
CHOCOLATE SAUCE:
1 | coffee |
200 g | dark chocolate — 70% |
500 ml | cream |
VANILLA ICE-CREAM (OPTIONAL TO MAKE OR BUY):
1 | vanilla — pod |
250 ml | milk |
250 ml | cream |
125 g | sugar |
5 | eggs — just the yolks |
SPICED CARAMEL (By Hein Stirred):
1 | Caramel Treat — tinned |
1/2 tsp | salt |
1/2 tsp | ginger — ground |
1/2 tsp | paprika — sweet |
1/4 tsp | nutmeg — ground |
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