Chocolate orange cake
1 serving
Prep: 10 mins,
Cooking: 30 mins
Freshly baked chocolate orange cake filled with homemade orange jam and topped with a fresh orange flavoured whipped cream.
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Ingredients (18)
4 | oranges — zested and juiced |
Dry ingredients for the cake
orange zest — see method | |
125 g | margarine |
1 cup | sugar |
2 | eggs |
1 tsp | vanilla essence |
1 tsp | bicarbonate of soda |
2 cup | flour |
Wet mixture ingredients for the cake
1 cup | sugar |
1/2 cup | cocoa |
1/2 cup | buttermilk |
1/2 cup | orange juice |
For the orange jam
orange juice — remainder - see method | |
1/3 | orange rind — see method |
sugar — the quantity of sugar is half of the quantity of the remaining orange juice in cups |
For the orange cream
1 cup | fresh cream |
1/3 | orange rind |
2 tbsp | icing sugar |
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WOuld replacing the orange ingredients with pineapple yield an acceptable pineapple cake?