Prep: 15 mins,
Cooking: 1 hr
Spices, peppers and chopped tomatoes make this dish delicious.
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Ingredients (18)
chicken | |
6-8 | chicken — pieces |
salt and freshly ground black pepper | |
10 ml | cumin — ground |
2,5 ml | each ground cinnamon and cayenne pepper |
5 ml | dried oregano |
STEW
750 g | baby potatoes |
1 | red pepper — sliced |
1 | yellow pepper — cut into strips |
1 | onion — sliced |
2 | garlic — cloves, crushed |
1 | tinned tomatoes — chopped |
limes — juice only | |
orange — juice only | |
250 ml | stock — chicken |
to serve — to serve | |
fresh coriander | |
rice or salad (optional) |
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