6 servings
Prep: 10 mins,
Cooking: 40 mins
Chef Nti shares a boozy chicken go-to for any braai that needs that a little extra flare. The beer makes for an incredibly juicy and tasty chicken! Brought to you by Stella Artois.
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Ingredients (11)
For the spice rub
1/3 cup | brown sugar |
2 tsp | onion powder |
2 tsp | garlic powder |
1 tsp | mustard powder |
2 tsp | smoked paprika |
1 tsp | black pepper |
2 tsp | dried tarragon |
2 tsp | salt |
For the chicken
2 1/4 kg | whole chicken |
1 can | Stella Artois beer |
1/4 cup | barbecue sauce |
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