Cheesy chicken pasta

Royco
4 servings Prep: 15 mins, Cooking: 20 mins By Food24
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Ingredients (10)

500 g chicken breast fillet
1 packet Royco Four Cheese Flavour Pasta sauce
250 ml fresh cream
250 ml cheddar cheese, grated
250 ml parmesan cheese, grated
1 cup frozen green peas
1 cup brown mushrooms
50 ml butter
50 ml extra virgin olive oil
To serve:
500 g pasta — of your choice
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Method:

Brown the chicken in olive oil until its golden
Now add the butter, mushrooms, peas and stir
Add in the Royco pasta sauce, cream, cheese and simmer until it’s all mixed and melted and gooey
Then all you do is serve it over your favourite pasta with freshly milled black pepper.

It is the easiest, cheesiest thing you’ll do all day.

Don’t forget to follow us on Instagram and share with us what are some of your favourite pasta recipes. For more information and recipes, visit www.royco.co.za for more deliciousness, every time!



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