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Cajun honey steak kebabs

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4-6 servings Prep: 20 mins, Cooking: 15 mins By Food24
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Cajun honey steak kebabs
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Ingredients (9)

MARINADE
500 g steak — sirloin, cubed
2 garlic — cloves, crushed
2 ml cayenne pepper
5 ml dried oregano
10 ml fresh thyme — or dried
10 ml paprika
125 ml honey
45 ml Worcestershire sauce
30 ml fresh chillies — 573
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Method:

1 red onion, quartered and layers separated

1 Put the steak cubes in a marinating dish.

2 Marinade Mix all the ingredients and pour over the steak. Mix
well, cover and marinate for at least an hour or overnight in the fridge.

3 Assembly Thread the meat cubes onto kebab skewers, alternating with
pieces of onion.

4 Braai the kebabs over hot coals until slightly charred and done
to your liking

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