Bruschetta with grilled marinated peppers
3 servings
Prep: 15 mins,
Cooking: 1 hr 30 mins
Be sure to grill the goat's cheese to toasty perfection!
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Ingredients (8)
4 | peppers — red, orange, yellow |
olive oil | |
1/3 cup | olive oil — extra virgin |
30 - 45 ml | vinegar — cider |
salt and freshly ground black pepper |
TO SERVE:
baguette | |
goat's milk cheese — soft | |
fresh basil |
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