Brent Perremore’s Southern Comfort cocktail
1 serving
Prep: 5 mins
We used to make this at Asoka. I really liked it and the guests seemed to like it too.
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Ingredients (4)
50 ml | southern comfort |
2 tsp | smooth apricot jam — heaped |
25 ml | lemon juice |
8–10 | fresh mint leaves — plus a sprig for garnish |
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