Braai day marinade

Name: Braai day marinade
Prep time: 5 min
Total time: 5 min
Yield: serving
Cuisine: South African
Ingredients: 25 ml soya sauce; 20 ml canola oil; 25 ml lemon juice; 20 ml Worcestershire sauce; 5 ml garlic powder; 5 ml onion powder; 10 ml coriander seeds; 5 ml smoked paprika; 30 ml Banhoek Chilli Oil

Prep: 5 mins

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Whether you are looking to braai chicken, lamb, beef or pork this versatile marinade is a must-try! Bring the juiciest marinade to your braai days. It is made from the best blend of Worcestershire sauce, herbs and spices that can be used on any meat, and great for basting.

By Independent Contributor September 19 2022

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Ingredients (9)

25 ml	soya sauce
20 ml	canola oil
25 ml	lemon juice
20 ml	Worcestershire sauce
5 ml	garlic powder
5 ml	onion powder
10 ml	coriander seeds
5 ml	smoked paprika
30 ml	Banhoek Chilli Oil

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Method:

Place all the ingredients in a bowl and mix thoroughly. Place preferred steak or chicken cuts in the marinade and leave overnight ideally, or on the day, for at least 3 hours. This marinade can also be used as a basting.