|500 g||readymade bread dough|
|500 g||boerewors — cooked and sliced|
|60 ml||marmalade — onion|
|125 ml||mozzarella cheese — grated|
|125 ml||cheddar cheese — or mozzarella cheese|
Preheat the oven to 200 °C.
Divide the dough into 4 portions and roll out into discs.
Spread on the onion marmalade, place on a baking sheet and bake for 10 minutes.
Remove from the oven, sprinkle on the cheese on the base and add the boerewors. Grill until the cheese melts.
Slice into serving portions.