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Ingredients (15)
500 ml | flour — cake |
10 ml | baking powder |
2,5 ml | salt |
60 ml | sugar |
90 ml | butter |
250 ml | blueberries |
60 ml | lemon — zest only |
180 ml | double-cream yoghurt |
1 | eggs — large |
10 ml | vanilla — essence |
yellow sugar | |
to serve — to serve | |
250 ml | double-cream yoghurt |
60 ml | blueberries — lightly crushed |
sugar |
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