4 servings
Prep: 5 mins,
Cooking: 10 mins
A simple dish full of flavour.
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Ingredients (14)
sunflower oil — for frying | |
2.00 | garlic — cloves, crushed |
2.00 ml | fresh ginger — minced |
4.00 | celery — cut into matchsticks |
1.00 | spring onions — sliced |
400.00 g | beef — strips |
45.00 ml | fresh coriander — chopped |
85.00 ml | apricot juice |
30.00 ml | soy sauce |
5.00 ml | coriander — ground |
60.00 ml | bamboo shoots — tinned |
bean sprouts — and coriander, to garnish | |
noodles — Chinese | |
15.00 ml | soy sauce |
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