Banana, choc chip and buttermilk flapjacks

Name: Banana, choc chip and buttermilk flapjacks
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 1/3 cup flour; 1 1/2 tbsp sugar; 2 tsp baking powder; 1 tsp ground cinnamon; pinch salt; 1 cup buttermilk; 1 egg; 3 tbsp butter melted, plus extra for frying; 2 bananas; 1/4 cup chocolate chips

4 servings Prep: 5 mins, Cooking: 10 mins

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Start your day off with a generous serving of these buttermilk flapjacks enriched with mashed banana and choc chips in the batter.

By Independent Contributor February 10 2022

Tags:

breakfast

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Ingredients (10)

1 1/3 cup	flour
1 1/2 tbsp	sugar
2 tsp	baking powder
1 tsp	ground cinnamon
pinch	salt
1 cup	buttermilk
1	egg
3 tbsp	butter — melted, plus extra for frying
2	bananas
1/4 cup	chocolate chips

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Method:

Place everything, aside from the choc chips, into a blender and blend until combined.

Add the choc chips to the batter, stir through and refrigerate for at least 30 minutes.

On medium heat, grease the pan using a blob of butter, to just coat the pan. Spoon the batter into the pan and fry on each side for about 1-2 minutes until cooked through and golden.

Serve with whipped cream, maple syrup and fresh berries or your favourite assortment of toppings.

Reprinted with permission from Sadie’s Bubble of Yum, follow along on Instagram for more.