4 servings
Prep: 25 mins,
Cooking: 25 mins
Chicken fillets often have a reputation for being dry or bland and boring – not these. The balsamic marinade with honey and mustard adds a delicious flavour and the AMC way of cooking chicken fillets results in perfectly juicy fillets, every time. Using the right-sized cookware means that you can prepare the whole meal in one unit.
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Ingredients (11)
1 | lemon — juice and zest |
30 ml | olive oil |
30 ml | honey |
15 ml | balsamic vinegar — or apple cider vinegar |
10 ml | Dijon mustard |
salt and black pepper | |
4 | chicken breasts |
125 ml | sunflower seeds |
200 g | green beans — halved |
250 g | baby tomatoes — halved |
1 handful | fresh parsley — chopped |
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