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Ingredients (12)
400 g | bacon rashers — chopped |
1 | red chilli — finely chopped |
125 ml | onion — finely chopped |
400 g | pasta — spaghetti, uncooked |
180 ml | peas |
80 ml | mascarpone cheese — or cream cheese |
2,5 ml | garlic — cloves, minced |
60 ml | whole garlic cloves — unpeeled |
salt and freshly ground black pepper | |
160 ml | fresh basil — chopped |
30 ml | fresh chillies |
fresh basil — to garnish |
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