Apple pie

0 serving

By Food24 November 03 2009
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (7)

765.00 g apples — pie
1.00 lemon juice
1.00 lemon — zest only
50.00 ml sugar
50.00 ml almonds — chopped
15.00 ml cornflour
1.00 cheese pastry
Tap for ingredients
Tap for ingredients


Preheat the oven to 180 ºC (350 ºF).
Mix all the filling ingredients in a saucepan. Stir gently, ensuring the apple slices don’t break. Heat until the sugar has melted. Cool and spoon into a prepared pie dish.
Grate the remaining pastry on top of the filling and bake for 35 minutes or until done.
Serve hot or cold with cream or custard.
Makes a medium-sized tart.

Related Recipes

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves


Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.