7 servings
Prep: 15 mins,
Cooking: 20 mins
The apple flavour blends perfectly with the crisp!
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Ingredients (9)
75 g | pecan nuts — toasted, chopped |
100 g | amaretti biscuits — crushed |
50 g | brown sugar |
1/2 tsp | cinnamon — ground |
salt — to taste | |
1/4 tsp | vanilla — powder |
5 | phyllo pastry |
50 g | butter — melted |
3-4 | apples — cored and thinly sliced |
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