Aloo Gobi

Heinstirred
4 servings Prep: 10 mins, Cooking: 40 mins

By Food24 August 18 2015
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (14)

2 oil
1 onion — finely chopped
1 tsp fresh ginger — freshly grated
1 garam masala
1/2 tsp turmeric — ground
12 curry leaves
1 fresh chillies — chopped
12-15 baby potatoes — quartered
1 cauliflower — florets
1 cup peas — frozen
salt — to season
lemon — juice only
1 fresh coriander — or parsley
coconut — shavings
Tap for ingredients
Tap for ingredients

Method:

Heat the oil in a pan with a lid over a medium high heat and add the onion, sauté for about 4 minutes until softened and starting to brown, add the ginger and cook for 1 minute.

Add the garam masala, ground turmeric, curry leaves and chili stir to cook for another 2 minutes, add the potatoes and stir to coat them with the spices, cook for a few minutes stirring occasionally.

Add the cauliflower to the pan and stir to combine, add 2 tbsp water, cover with the lid and allow to cook for about 20 minutes on a medium-low heat with occasional stirring until the cauliflower and potatoes are tender but still firm.

Add a tbsp of water or two if the pan becomes too dry but you do not want a sauce to form.

Add the peas and salt, cover the pan again and cook for another 5 minutes until the peas are tender.

Drizzle with a squeeze of lemon juice, garnish with the coriander or parsley and coconut shavings if used.

Serve hot with rice, roti or naan.

Recipe reprinted with permission of Hein Stirred. To see more recipes, please click here.

To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.



Related Recipes

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.