(image: Slippery Spoon)
Last week Food24 hosted its first big event – The Food24 NextGen Awards in association with Philips. The morning was filled with champagne, much celebrating and of course, fabulous food! (Check out #Food24NextGen on social media).
Our brunch harvest table was decked out by the super star chef duo – Johnny Hamman and Marius Uys of Slippery Spoon, a creative food company that has cooked at major events like Minnie Dlamini’s recent wedding.
Take a look at some of the deliciousness to which our guests were treated!
CITRUS CARPACCIO AND SOFT BOILED EGG WITH A RASPBERRY HOLLANDAISE
ROCKET, DATE AND PECORINO MINI CROISANTS
MACERATED HEIRLOOM TOMATOES WITH BUFFALO MOZZARELLA
CARAMELISED PEACHES WITH PINK PEPPERCORNS
CLASSIC PAIN AU CHOCOLAT
THE MODERNIST WILD MUSHROOM, SAGE AND PARMESAN “SOUT TERT” SERVED WITH DRESSED ROCKET
BLANCHED ASPARAGUS AND SMOKED SPRINGBOK CARPACCIO POSIES WITH SHAVED PARMESAN AND SOUR DOUGH CRUMBS
Spoils at #Food24NextGen with @food24 and @PhilipsHomeSA Congrats to the winners – seriously impressive!! ???? pic.twitter.com/IsSrogPShp
— Claire Winstanley (@claire_win) September 14, 2017
ALSO SEE: The best recipes of Food24 NextGen 2017
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