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How to make rice pudding
As a child, my obsession with food was sparked by a children’s book called The Pokey Little Puppy. The cute...
Read moreThe 2 South African wines that were given 100 points by renowned wine expert
Winemakers and wine lovers have been waiting with bated breath for the release of leading UK wine writer Tim Atkin’s...
Read moreRetro kitchen essentials – the 14 timeless kitchen gadgets you’re bound to recognise
Vintage kitchen gadgets remind us of our childhood (and our grandparents’ childhoods before that). They’re also fun, functional and get...
Read moreFabulous fenugreek is the new health-boosting superfood to stock up on this spring
A staple of Indian and Middle Eastern cuisine, fenugreek is a golden seed with a distinctive slightly bitter, nutty flavour...
Read moreHow TikTok has millions snacking on bell peppers, cream cheese and cold sweet potato
Going viral on TikTok can be a complete fluke – especially ones related to food. The rise of dalgona coffee...
Read moreSouth Africa: A melting pot of curry
When it comes to comfort food, South Africans love their curries! And the many different ways we like to cook...
Read moreMy day on a plate: Dianne Bibby
Dianne Bibby – along with her awe-inspiring food blog, Bibby’s Kitchen – is a household name to South African foodies....
Read moreCelebrating my cultural identity through food and the lessons I learnt from my Xhosa grandmother
Perhaps one of my fondest childhood memories is visiting my paternal grandmother, Gogo, at the homestead where my father grew...
Read moreHearty and comforting seafood dishes to add to your weekly menu
Along South Africa’s coast, the day’s freshly caught fish and crustaceans are paddled to restaurant and home kitchens to be...
Read moreBid farewell to the chilly season by feasting on these winter ingredients
As we enjoy the last bit of winter, it’s time to indulge in warm breakfast muffins, freshly baked savoury pies...
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