Atchaar carrot salad with masala peanuts
Naturally fermented foods are excellent providers of good bacteria. In this flamboyantly colourful salad, I’m using a local favourite, atchaar, for a lively, acidic contrast. It’s flavour with benefits.
Naturally fermented foods are excellent providers of good bacteria. In this flamboyantly colourful salad, I’m using a local favourite, atchaar, for a lively, acidic contrast. It’s flavour with benefits.
The chorizo sausage imparts its delicious smoky flavour to the whole dish.
Winter warmer meal with chicken and a spicy nutrient-rich broth that's ready in under 30 minutes!
This dish ticks all the boxes - quick and easy to prepare (ready in under thirty minutes), moreish and low carb!