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Ingredients (18)
| 8 | sausages — pork |
| 1 | onion — chopped |
| 4 | garlic — cloves, chopped |
| 1 can | tomatoes — chopped |
| 1 tsp | cayenne pepper |
| 2 tsp | paprika |
| 1 tsp | turmeric |
| 1 tsp | cinnamon — ground |
| 1 tsp | ginger — ground |
| 1 tsp | freshly ground black pepper |
| 2 tsp | cumin — ground |
| 2 tbsp | oil |
| 1 handful | apricots — dried, chopped |
| 1 handful | fresh coriander — chopped |
| 1 handful | almonds — flaked |
| 400 ml | stock — chicken |
| 3 tbsp | tomato paste |
| 1 can | chickpeas |
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