Warm rice salad

Name: Warm rice salad
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 500 g rice; 500 g bacon; 250 g mushrooms; 1 green pepper; 1 onion; 2 can sweetcorn creamed; tsp fresh oregano; pinch freshly ground black pepper

4 servings Prep: 5 mins, Cooking: 25 mins

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Indulge in this delicious warm rice dish.

By Food24 April 14 2010

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Ingredients (8)

500 g	rice
500 g	bacon
250 g	mushrooms
1	green pepper
1	onion
2 can	sweetcorn — creamed
tsp	fresh oregano
pinch	freshly ground black pepper

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Method:

Cook rice until ready, In a wok put all your other ingredients together in a bit of olive oil, except for the sweetcorn. When browned put your rice in your wok, mix everything together for about 2 mins.
Lastly put in your two cans of sweetcorn, spice with oreganum and black pepper, mix well and serve warm.