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Tastee Wheat Cake

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By Food24 February 25 2010
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Ingredients (4)

1 1/2 flour — self-raising
1 1/2 dessicated coconut
1 1/2 tastee wheat
2 castor sugar
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Method:

boil 500ml long life milk and 250ml butter

Place all dry ingredients in a mixing bowl, make a well in the middle and drop the boiled milk mixture….then mix all well

drop in oven tray and sprinkle sesame seeds…bake at 180 for 20/25mins

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