Mustard beef toasts

Mustard beef toasts
 


 
 

Ingredients

 
  • Melba toast
  • Finely shredded lemon rind
  • Finely chopped chives
  • Hot English mustard
  • Sour cream
  • Slices rare roast beef
 
 

Method

 
Combine sour cream, hot English mustard and 2 teaspoons finely chopped chives in a small bowl. Spoon a little of the cream mixture over 20 mini melba toasts. Top each with a piece of thinly sliced rare roast beef. Garnish with remaining chopped chives and lemon rind.  
 

Read more on: beef
 

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