Lentil salad

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By Food24 December 08 2011
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Ingredients (7)

1 can lentils
1 onion
50 ml raisins
5 ml curry powder
10 ml brown sugar
1 can pears — tinned halves, drained
1 can baked beans — tinned
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Method:

Fry Onions and raisins over medium heat until onion is soft. Add curry powder and saute for 1 minute and then add brown sugar. Add to lentils and mix well. Add the pears and beans and mix gently. Lovely with a braai.



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