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Butter prawns


Preparation time: 5 mins
Cooking time: 25 mins
 
 

Ingredients

 
  • 250
    g
    prawns
  • 2
    tbsp
    sour milk
  • 250
    ml
    fresh cream
  • 2
    tbsp
    tomato paste
Servings: Change Serving
 
 

Method

 
Fry grilled prawns in a pan of real butter. Once fried and should fry for only 10 minutes. Take out. Now fry onions, chillies (couple chopped fine) in butter. Add the two tablespoons of sour milk, then the fresh cream and the tomato paste. Cook for about 10 minutes. Lastly add the grilled prawns, coriander and there you have butter prawns. Serve with Basmati Rice.
 

Read more on: fish/seafood
 

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