Butter prawns

Name: Butter prawns
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2 servings
Cuisine: Fish/Seafood
Ingredients: 250 g prawns; 2 tbsp sour milk; 250 ml cream fresh; 2 tbsp tomato paste

2 servings Prep: 5 mins, Cooking: 25 mins

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By Food24 April 13 2010

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Ingredients (4)

250 g	prawns
2 tbsp	sour milk
250 ml	cream — fresh
2 tbsp	tomato paste

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Method:

Fry grilled prawns in a pan of real butter. Once fried and should fry for only 10 minutes. Take out. Now fry onions, chillies (couple chopped fine) in butter. Add the two tablespoons of sour milk, then the fresh cream and the tomato paste. Cook for about 10 minutes. Lastly add the grilled prawns, coriander and there you have butter prawns. Serve with Basmati Rice.