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Breakfast Muffins

12 servings
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By Food24 January 18 2010
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Mealiepap tart with bacon
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Ingredients (7)

2 eggs — large
400 ml milk
500 ml flour — self-raising
3 tsp Baking powder
2 cheddar cheese — grated
100 g ham
cayenne pepper
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Method:

Quick and easy to make and great for a breakfast on the beach!

1. Break 2 eggs into a measure jug. Add milk to make a total of 500ml. Mix well.

2. Into a bowl: Self raising flour, baking powder, cheese, and ham (can be swopped for chopped viennas). Mix together.

3. Add egg mix and stir until well mixed.

4. Spoon into sprayed paper muffin cups and sprinkle cayenne pepper ontop. Take care with pepper!

5. Bake at 180C for around 10-15 minutes or until done.

Serve as is or with your favourite spread.

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